Fish processing
Under stringent security and quality controls
We select the best catches of fresh fish and seafood directly at the port market always under controlled atmosphere. Professional and hand cut, upon request.
Professional Service
The fresh hake is a great quality fish with a delicate taste. Its white flesh is manipulated carefully to avoid any damage.
During the process to clean and cut, we separate the fillets from the fishbone to furnish a product ready to be cooked and used. In this way, we guarantee the minimal adulteration of the catches.
Our team is composed by men and women who know well the quality principles of our company and perform their work in a sensible and responsible way.
